Ingredients
Musa Sapientum (Banana) Fruit Extract is a nutrient-rich ingredient known for its bioactive compounds including dopamine and serotonin precursors, antioxidants, and dietary fibers. It supports metabolic health by regulating blood sugar, enhances mood through neurotransmitter modulation, and promotes digestive health by acting as a prebiotic. Generally safe with low risk, it requires caution in individuals with latex allergies and those on blood sugar-lowering medications.
Musa Sapientum (Banana) Leaf/Trunk Extract is a natural ingredient rich in bioactive compounds like flavonoids and phenolics that provide antioxidant and anti-inflammatory benefits. It supports metabolic health by modulating glucose and lipid metabolism, potentially aiding in inflammation reduction and cardiovascular health. While generally safe, it may cause mild side effects and interact with certain medications, so medical consultation is advised before use.
Myristyl Glucoside is a naturally derived non-ionic surfactant known for its gentle cleansing and skin barrier-enhancing properties. It effectively removes oils and dirt while supporting skin hydration and integrity, making it ideal for sensitive and dry skin types. Generally well-tolerated, it poses low health risks but should be used cautiously by those with allergies to fatty alcohols or glucose derivatives.
Myrosinase is an enzyme found in cruciferous vegetables that catalyzes the conversion of glucosinolates into sulforaphane, a compound with anti-cancer and detoxification benefits. It supports antioxidant defense, inflammation reduction, and cognitive health by activating protective cellular pathways. While generally safe, caution is advised for individuals with thyroid conditions or those on blood thinners.
Myrrh oil is an essential oil derived from the resin of the Commiphora myrrha tree, known for its anti-inflammatory, antimicrobial, and antioxidant properties. It helps modulate inflammatory pathways, supports oral and skin health, and may aid in wound healing and immune function. While generally safe when diluted, caution is advised for sensitive individuals, pregnant or breastfeeding women, and those on certain medications.
N-acetylcysteine (NAC) is a powerful antioxidant and mucolytic supplement known for replenishing glutathione, supporting detoxification, immune defense, and respiratory health. It offers benefits for both physical and mental well-being, including improved lung function and potential mood regulation. While generally safe, users should be aware of mild digestive side effects and possible interactions with certain medications or health conditions.
N-Acetyl-Cysteine (NAC) is a potent antioxidant and precursor to glutathione, crucial for detoxification and combating oxidative stress. It supports mental health by regulating neurotransmitters and has benefits for liver and respiratory health. Generally safe with low risk, NAC should be used cautiously in asthma and with certain medications.
N-Acetyl Glucosamine (NAG) is a naturally occurring amino sugar essential for the synthesis of glycosaminoglycans, which support cartilage, joint fluid, skin, and gut lining health. It is commonly used to enhance joint comfort, skin repair, and gut integrity, with potential benefits for osteoarthritis, inflammatory bowel diseases, and skin disorders. Generally well-tolerated, NAG should be used cautiously by those with shellfish allergies or diabetes, and under medical guidance for optimal safety and effectiveness.
N-acetyl-L-cysteine (NAC) is a potent antioxidant and precursor to glutathione, supporting detoxification, respiratory health, and mental well-being. It helps replenish cellular glutathione, modulates neurotransmitters for mood regulation, and aids in liver protection. While generally safe, NAC may cause mild gastrointestinal issues and should be used cautiously by those with asthma or on certain medications.
NAD+ (nicotinamide adenine dinucleotide) is a critical coenzyme involved in energy metabolism, DNA repair, and cellular health. It supports mitochondrial function, enhances energy production, and regulates enzymes that maintain cellular resilience and repair. Supplementation with NAD+ precursors may improve stamina, cognitive function, and metabolic health, though mild side effects and drug interactions should be considered.
NAD+ precursors are compounds that enhance cellular energy production by boosting nicotinamide adenine dinucleotide (NAD+) levels, essential for metabolism, DNA repair, and circadian regulation. They support healthy aging, metabolic health, and physical performance, with generally low risk but potential mild side effects and interactions requiring medical consultation for certain conditions.
Naringenin is a naturally occurring flavonoid found in citrus fruits, known for its antioxidant, anti-inflammatory, and metabolic health-supporting properties. It helps regulate lipid metabolism, improve insulin sensitivity, and promote cardiovascular wellness by modulating cellular pathways and reducing oxidative stress. While generally safe, naringenin can interact with certain medications and may cause mild side effects in some individuals, warranting cautious use especially in those on specific drug regimens.
Nattokinase is a fibrinolytic enzyme derived from fermented soybeans (natto), celebrated for its potential to support cardiovascular health by promoting healthy blood flow and reducing excess clot formation. Research suggests it may help lower blood pressure and improve circulation, making it a popular natural supplement for heart health. However, due to its blood-thinning effects, it should be used cautiously, especially by those on anticoagulant medications or with bleeding disorders.
Natural blood orange flavor is derived from the blood orange fruit, rich in antioxidants like anthocyanins and vitamin C, which support cardiovascular health, immune function, and metabolic health. It offers anti-inflammatory and potential anti-cancer benefits while aiding in weight management and digestion. Caution is advised for those on specific medications or with citrus allergies.
Natural Butyric Acid Proprietary Complex is a blend centered on butyric acid, a short-chain fatty acid vital for gut health and overall well-being. It supports digestive health by nourishing gut cells, maintaining gut barrier integrity, and reducing inflammation, while also enhancing metabolic function and potentially supporting mental clarity. Generally safe with low risk, it may cause mild gastrointestinal discomfort in some individuals and should be used cautiously with medical advice when combined with other health conditions or medications.
Natural caffeine is a stimulant found in coffee, tea, and plants like guarana, known for enhancing alertness, focus, and physical performance. It works by blocking adenosine receptors in the brain, boosting neurotransmitter activity and stimulating the central nervous system. While beneficial for cognitive function, mood, and metabolism, caffeine should be consumed in moderation due to potential side effects such as anxiety, sleep disruption, and heart rate increase.
Natural Cardamom Essential Oil, derived from Elettaria cardamomum seeds, is prized for its warm, spicy aroma and multifaceted health benefits. It supports digestive health by stimulating enzyme production and reducing inflammation, while also promoting mood enhancement through its uplifting scent. With antioxidant and anti-inflammatory properties, it aids in reducing oxidative stress and may help regulate blood sugar, making it a valuable addition to holistic wellness routines.
Natural carmine colour is a vibrant red pigment derived from the cochineal insect, rich in carminic acid which provides antioxidant and potential anti-inflammatory benefits. It is widely used as a natural colorant in foods and cosmetics, appealing to consumers seeking alternatives to synthetic additives. While generally safe, some individuals may experience allergic reactions, so moderation and label awareness are advised.
Natural chocolate flavor is derived from cocoa beans and is rich in flavonoids, which are antioxidants known to combat oxidative stress and support cardiovascular health. It may also enhance mood, cognitive function, and insulin sensitivity, making it a beneficial addition to a balanced diet. However, individuals with allergies, migraines, or certain medical conditions should use it cautiously and consult healthcare professionals if needed.
Natural cinnamon flavor is derived from the bark of cinnamon trees and is prized for its distinctive taste and health benefits. Rich in cinnamaldehyde and polyphenols, it supports metabolic health by improving insulin sensitivity and blood sugar regulation, while also offering antioxidant and anti-inflammatory properties. Moderate consumption is recommended to avoid potential liver toxicity and medication interactions.
Natural cocoa powder is a rich source of flavonoids with potent antioxidant properties that support cardiovascular health by improving blood vessel function and lowering blood pressure. It also enhances brain health by promoting cognitive function and mood through increased blood flow and neurogenesis. While generally safe, it contains caffeine and oxalates, so consumption should be moderate, especially for those sensitive to caffeine or prone to kidney stones.
Natural flavors are complex mixtures derived from plant or animal sources used to enhance the taste and aroma of foods without adding significant calories. They influence sensory satisfaction, appetite regulation, and metabolic responses, supporting healthier eating habits by reducing the need for added sugars and salts. While generally safe, natural flavors may pose risks for individuals with allergies or sensitivities and can interact with certain medications.
Natural lemon flavor is derived from the zest and juice of lemons and is rich in vitamin C, antioxidants, and essential oils like limonene. It offers health benefits such as immune support, anti-inflammatory effects, improved digestion, and mood enhancement. While generally safe, it may cause allergic reactions or tooth enamel erosion in some individuals, so moderation and caution with certain medications are advised.
Natural Mixed Berry Flavor is derived from strawberries, blueberries, raspberries, and blackberries, offering a rich source of antioxidants and fiber. It supports heart health, cognitive function, and metabolic health by combating oxidative stress, reducing inflammation, and improving insulin sensitivity. While generally safe, individuals with berry allergies or on blood thinners should exercise caution.